SAVORY UPGRADE ALERT!
Try this juicy twist on the classic: Zucchini, Feta & Parsley Balls—now with 50% minced meat for that hearty bite!
Perfectly crispy outside, tender inside, and bursting with Mediterranean flavor.

Ingredients
1 cup grated zucchini
1 cup minced meat (beef, turkey, or chicken)
¼ cup crumbled feta
1 garlic clove, minced
2 green onions, chopped
2 tbsp parsley, chopped
1 tbsp mint (optional)
1 egg
Salt & pepper
½ cup flour
¼ cup breadcrumbs
Olive oil (for frying)

Instructions
Grate & drain zucchini well.
Mix everything (zucchini, meat, feta, herbs, egg, seasonings).
Firm up with flour & breadcrumbs.
Shape into balls and fry in olive oil until golden.
Drain & serve hot with a mustard or yogurt dip!

TIPS:
Add a drizzle of mustard or serve with herby yogurt dip for extra wow.

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