🍳🧅 Rise & Shine with a Twist: Ham & Cheese Omelet in an Onion Shell! 🧀🌿
Forget your average breakfast! Elevate your morning with this incredibly creative and delicious omelet, baked right inside a tender, sweet onion shell. Filled with fluffy eggs, savory ham, and melty cheese, then topped with golden Parmesan and fresh parsley – it's a low-carb, high-protein masterpiece that's surprisingly easy to make and guaranteed to impress!
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🍳 Ham & Cheese Omelet in Onion Shells ⏱️ Time Breakdown: * Prep time: 25-35 minutes (includes onion boiling & cooling) * Cook time: 20-25 minutes * Total time: ~45-60 minutes * Servings: 4
🧾 Ingredients: 🧅 For the Onion Shells: * 2 large yellow onions (as big as possible) * 1 tsp salt (for boiling water) 🍳 For the Omelet Filling: * 8 large eggs * 100g (approx. 3.5 oz) cooked ham, finely diced * 80g (approx. 3 oz / ¾ cup) shredded mozzarella cheese * Salt and freshly ground black pepper to taste * 1 tbsp olive oil (for baking dish) 🧀 For the Topping & Garnish: * 30g (approx. ¼ cup) grated Parmesan cheese * 2 tbsp fresh parsley, finely chopped (for serving) 🍳 #StuffedOnions #OmeletRecipe #BreakfastIdeas #BrunchGoals #HamAndCheese #LowCarbBreakfast #HighProtein #HealthyBreakfast #UniqueBreakfast #GourmetBreakfast #EasyBreakfast #WeekendBrunch #OnionLove #CheesyEggs #HomeCooking #Foodie #RecipeInspo #CleanEating #QuickMeals #SavoryBreakfast #EggRecipes #ParmesanCheese #FreshHerbs #BreakfastOfChampions #CreativeCooking #HealthyLiving #MorningFuel #DeliciousAndHealthy #YummyFood #BreakfastTime