Nutella Puff Pastry Twists – Easy, Shareable Pastry Trend

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Nutella Puff Pastry Twists – Easy, Shareable Pastry Trend
Ingredients:

1 sheet puff pastry (store-bought or homemade), thawed

½ cup Nutella

1 egg, beaten (for egg wash)

Optional: powdered sugar for dusting

Instructions:

1. Prepare the puff pastry:

Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.

Roll out the puff pastry sheet on a lightly floured surface.

2. Add Nutella:

Spread Nutella evenly over the puff pastry, leaving a small border around the edges.

3. Cut and twist:

Cut the pastry into strips, about 1 inch wide.

Take each strip and gently twist it several times to form a spiral.

4. Egg wash:

Brush each twist with beaten egg for a golden finish.

5. Bake:

Bake in the preheated oven for 12–15 minutes, or until puffed and golden brown.

6. Serve:

Optionally, dust with powdered sugar and serve warm for extra indulgence.

Chuẩn bị

  • Nutella Puff Pastry Twists – Easy, Shareable Pastry Trend