🍪 Chocolate Chip Stuffed S’mores Cookies

Thick, golden cookies filled with gooey chocolate chips, toasted marshmallow centers, and crushed graham cracker crumbs. Crispy on the outside, melty in the middle — like campfire s’mores in cookie form.

Ingredients (makes ~16 cookies):
• ¾ cup (170g) butter, softened
• ½ cup brown sugar + ½ cup white sugar
• 1 large egg
• 1 tsp vanilla
• 1 ¾ cups flour
• ½ tsp baking soda + ¼ tsp salt
• ¾ cup chocolate chips
• ½ cup mini marshmallows
• ½ cup crushed graham crackers

Instructions:
1. Cream butter and sugars. Add egg and vanilla.
2. Stir in flour, baking soda, and salt. Fold in chocolate and crackers.
3. Scoop dough, press a few marshmallows into the center, and seal.
4. Bake at 350°F (175°C) for 10–12 mins until golden.

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