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Delicious Salmon Patties
Crispy on the outside and so tasty! Great for eating plain or with sandwiches.
Recipe:
2 cups salmon flakes (I use leftover baked salmon, you can use can also or 3 canned tuna)
2 eggs
1/4 cup Italian bread crumbs
1/2 cup onions sliced
1/4 tsp salt
1/4 tsp black pepper
Oil to fry (2 tbsp) I use sunflower oil
Steps:
In a large bowl, mix all ingredients. Scoop it and transfer to your molder or make like a round shape patty.
Fry on both sides till golden brown and crispy outside. Enjoy!
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