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(Maharashtra Style) recipe
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🥜Ingredients
1 cup fresh coriander leaves
1/2 cup fresh mint leaves
1/2 cup roasted peanuts
2 green chilies
1 tbsp lemon juice
1/2 inch ginger
1/2 tsp salt (or to taste)
2 tbsp water (adjust as needed)
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👩🍳 Method
1. Add roasted peanuts to a blender jar.
2. Toss in coriander leaves, mint leaves, green chilies, and ginger.
3. Sprinkle in salt and squeeze in lemon juice.
4. Add 2 tbsp water and grind into a smooth or slightly coarse chutney (as per your preference).
5. Taste and adjust salt, lemon, or chili if needed.
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