Zesty Vegan Caprese Toast with Pesto and Balsamic Glaze

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Zesty Vegan Caprese Toast with Pesto and Balsamic Glaze

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    Caprese Toast

    Recipe:

    Ingredients:

    Vegan Ricotta
    1 block of tofu
    ½ cup of cashews
    Juice of 2 lemons
    1 tbsp olive oil
    1 clove garlic
    1 tsp of salt
    ½ tsp Italian seasonings
    For the Toast
    6 slices of Baguette
    6 tbsp Vegan Pesto
    10 Cherry Tomatoes
    Fresh Chopped Basil
    Balsamic glaze

    Instructions:

    First, make your vegan ricotta by blending all ingredients in a high-speed blender. Adjust salt and lemon to taste.
    Place the ricotta in a piping or Ziplock bag and cut off the corner.
    Toast your Baguette and spread it with vegan pesto. Pipe or spread the vegan ricotta over the toasted Baguette.
    Top with halved cherry tomatoes, fresh basil, and balsamic glaze and enjoy!

    #veganforlife #veganrecipe #veganlifestlye #vegancomfortfood #vegan_veganfood
Zesty Vegan Caprese Toast with Pesto and Balsamic Glaze
  • Zesty Vegan Caprese Toast with Pesto and Balsamic Glaze
Zesty Vegan Caprese Toast with Pesto and Balsamic Glaze
  • Zesty Vegan Caprese Toast with Pesto and Balsamic Glaze
Zesty Vegan Caprese Toast with Pesto and Balsamic Glaze
  • Zesty Vegan Caprese Toast with Pesto and Balsamic Glaze

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