Spicy Pakistani Chicken Karahi with Ginger and Curd

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Spicy Pakistani Chicken Karahi with Ginger and Curd

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  • Pakistani Chicken Karahi 🍗🔥
    Credits unknown
    @homemade_addict2
    Ingredients:
    🧈 1/4 Cup Ghee
    🌶️ 1 Green Chilli
    🍗 500g Chicken
    🧂 1/2 tbsp Salt
    🧄 1 tbsp Garlic Paste
    🍗 1/2 tsp Chicken Powder (optional)
    🍅 3 Tomatoes
    🥣 1/2 Cup Whisked Curd
    ⚫ 1 tsp Black Pepper Powder
    🌿 1 tsp Cumin Powder
    🌿 1/2 tsp Coriander Powder
    🌶️🌿🫚 Chilli, Coriander and Julienned Ginger for Garnish

    Method:

    1. Heat ghee in a karahi. 🥘

    2. Fry a chilli and remove it. 🌶️

    3. Add chicken and mix well. 🍗

    4. Add salt, garlic paste and chicken powder. Mix well. Cook for 5 mins on high flame. 🔥

    5. Add tomatoes. Cover and cook till tomatoes are soft. 🍅

    6. Add whisked curd. Cook till oil separates. 🥣

    7. Add black pepper powder, cumin powder and coriander powder. Mix well. 🌿

    8. Add fried chilli, chopped coriander and julienned ginger. Cover and cook for 2 mins. 🫚

    9. Enjoy with roti, paratha or naan! 🫓

    #recipeshare #food #chickenza #southafricahalaal