🍓 For Strawberry Ice Cream Lovers! 🍨🍦 A creamy and refreshing strawberry ice cream made with simple ingredients, perfect for hot days! ☀️🍦
📝 Ingredients: 2 cups fresh strawberries, hulled and chopped 1 cup heavy cream (whipping cream) 1 cup whole milk ¾ cup sweetened condensed milk 1 teaspoon vanilla extract 2 tablespoons sugar (adjust to taste) 🥄 Instructions: 1️⃣ Prepare the strawberries:
Place the chopped strawberries in a bowl, add sugar, and mash them slightly with a fork or blender. Let them sit for 10–15 minutes to release their natural juices. 2️⃣ Mix the base:
In a large bowl, whisk together the heavy cream, whole milk, sweetened condensed milk, and vanilla extract until well combined. 3️⃣ Combine with strawberries:
Add the mashed strawberries (including their juice) to the mixture and stir well. 4️⃣ Freeze the mixture:
Pour the mixture into a freezer-safe container. Cover and freeze for at least 4–6 hours, stirring every 30 minutes during the first 2 hours to prevent ice crystals and ensure a creamy texture. 5️⃣ Serve and enjoy:
Let the ice cream sit at room temperature for a few minutes before scooping. Serve in bowls or cones and garnish with fresh strawberries if desired.
