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Coconut biscuits
@homemade_addict2
Rec credit : @theretrokitchen
250g butter
1 cup castor sugar
2 eggs
200g coconut
1 tsp baking powder
1/4 tsp bicarbonate of soda
1 tsp vanilla essence
1/4 cup oil
1 cup pecan nuts (chopped fine)
+-3 cups flour
Cream butter and sugar. Then add add in eggs. Add the balance of the ingredients to make into a soft dough. Roll about 1cm thick and fluff up with a fork and cut with any shape as desired.
Sprinkle with hundreds and thousands or a cherry in the center. Bake at 180 till golden. As you can see I like mine nice and golden.
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