🍕🥦 Cauliflower Pizza Crust 🥦🍕

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🍕🥦 Cauliflower Pizza Crust 🥦🍕

📋 Ingredients:

🥦 1 medium head of cauliflower, cut into florets
🧀 1/4 cup grated Parmesan cheese
🧀 1/4 cup shredded mozzarella cheese
🍳 1 large egg
🧂 1/2 tsp. dried oregano
🧂 1/4 tsp. garlic powder
🧂 1/4 tsp. onion powder
🧂 1/4 tsp. salt

📝 Instructions:

1️⃣ Preheat oven to 425°F. Line a baking sheet with parchment paper. 🔥
2️⃣ Pulse cauliflower florets in a food processor until finely ground. 🥦
3️⃣ Microwave cauliflower for 4-5 minutes, then let it cool. 🕒
4️⃣ Place cooled cauliflower in a clean towel and squeeze out excess moisture. 💧
5️⃣ In a bowl, combine cauliflower, cheeses, egg, and seasonings. Mix well. 🍳
6️⃣ Spread the mixture onto the prepared baking sheet, forming a pizza crust. 🍕
7️⃣ Bake for 20 minutes or until golden brown. 🔄
8️⃣ Add your desired toppings and bake for an additional 10 minutes. 🍅

📌 Notes:

✔️ Make sure to squeeze out as much moisture as possible for a crispier crust.
✔️ Pre-bake the crust before adding toppings for the best texture.

Prep Time: 15 min | Cooking Time: 30 min | Total Time: 45 min
Servings: 2

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