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Queso & Rice Stuffed Poblano Peppers
What you’ll need:
* 4 poblano peppers
* 1/2 cup canned black beans drained and rinsed
* 1/2 cup canned corn drained and rinsed
For Spanish Rice-
* 1 tbsp oil
* 1 cup long grain rice
* 1/4 cup diced green chilies
* 1/3 cup tomato sauce
* 2 cups chicken broth or vegetable broth to make vegetarian
* 1 tsp salt
* 1/2 tsp garlic powder
* 1/2 tsp cumin
For Queso-
* 1 tbsp butter
* 3/4 cup shredded pepper jack
* 3/4 cup shredded white American
* 2-4 tbsp milk
For Serving:
* Cilantro
* Queso Fresco
* Favorite Taco Sauce (ours in Baja Sauce!)
Find the full recipe details in the link in the bio, or Google “Must Love Garlic Poblano Peppers”
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