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Giới thiệu
Classic Cheese Pizza
Ingredients
500 g pizza dough (homemade or store-bought)
1 cup pizza sauce or homemade tomato sauce
2 cups shredded mozzarella cheese
2 tbsp grated parmesan cheese (optional)
1 tsp dried oregano
1 tsp dried basil
1 tbsp olive oil
½ tsp salt
½ tsp black pepper
Instructions
Preheat oven to 250 °C (480 °F) and place a pizza stone or baking sheet inside to heat.
Roll out the pizza dough on a floured surface into a 30 cm (12 inch) circle. Transfer to parchment paper.
Spread pizza sauce evenly over the dough, leaving about 2 cm (¾ inch) around the edges for the crust.
Sprinkle shredded mozzarella evenly over the sauce. Add grated parmesan if desired.
Drizzle with olive oil and season with dried oregano, dried basil, salt, and black pepper.
Slide the pizza (with parchment) onto the hot pizza stone or baking sheet. Bake 10–12 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
Slice into eight pieces and serve hot.
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