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Chorizo and Kale Pasta 🤤 I’ve had some kale in my fridge and I’ve been trying to think of different ways to use it. I’ve never used kale in pasta but this was really nice!
𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀 (serves 2)
• 160g pasta
• Splash of oil
• One small red onion, diced
• 2-3 Large handfuls of kale, roughly chopped
• 60g Chorizo, diced
• ½ tsp Mixed herbs
• ½ tsp Chilli flakes
• 1 tsp @verylazyfooduk garlic
• 15g Parmesan
𝗠𝗲𝘁𝗵𝗼𝗱
1. Start boiling your pasta.
2. Meanwhile, heat the oil in a pan. Add the onion and kale and cook for 2-3 minutes. Season with the garlic, mixed herbs and chilli flakes.
3. Add in the chorizo and cook 3-5 minutes, until the chorizo is cooked through.
4. Stir in the cooked pasta, a spoon of pasta water and the parmesan. Season with salt and pepper.
5. Serve topped with the Parmesan and enjoy! 🍴
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