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🌟 “This is the best dish I have ever made in my life” says one reader about this shredded beef and cheesy grits! 🌟 That’s the kinda feedback I love to receive 💕 ingredients are below 👇 and the instructions are pinned in the comments 😋
Shredded beef:
3 pounds chuck roast cut into large pieces
2 tablespoons neutral cooking oil plus more, if needed
2 tablespoons butter
2 yellow onions peeled and sliced
1 garlic bulb halved cross-wise (peel left on)
2 cups red wine or beef stock
28 ounce can of whole peeled tomatoes
15 ounce can of whole peeled tomatoes
1-2 cups beef stock more if needed
Salt, pepper, and crushed red pepper to taste
Cheesy Grits:
2 cups yellow grits
6 cups water
2 cups whole milk
1 cup shredded cheese sharp cheddar and/or pepper jack
1 teaspoon cayenne powder more or less to taste
1 teaspoon paprika
Salt and pepper to taste
#comfortfood #dinnerideas #beefrecipes #easymeals #foodporn #cooking #weekendcooking #recipeshare #recipesofinstagram #foodpornshare #madebyme
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