Crunchy Walking Tacos: A Portable Fiesta in a Bag

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Crunchy Walking Tacos: A Portable Fiesta in a Bag

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  • Need to feed a crowd without much effort? Walking Tacos are the perfect snack for game day parties, picnics, and camping!⁠

    👉️ Get the recipe and more tips at the link in my bio (or Google "Yellow Bliss Road Walking Tacos")⁠

    WALKING TACOS⁠

    Serves 8⁠

    INGREDIENTS⁠
    ⁠2 pounds ground beef⁠
    2 garlic cloves minced⁠
    ¼ cup taco seasoning⁠
    ½ teaspoon salt⁠
    ¾ cup water⁠
    8-10 1-ounce bags of Fritos or Doritos chips (I like to use a mix of both)⁠
    Shredded lettuce⁠
    Shredded cheddar cheese⁠
    Diced tomatoes⁠
    Sliced olives⁠

    Dressing:⁠
    ½ cup ranch dressing⁠
    ½ cup salsa⁠

    ½ cup sour cream⁠

    INSTRUCTIONS⁠

    1. Heat a large skillet over medium-high heat. Add ground beef and cook, crumbling with a spatula, until no longer pink. Drain as much grease as possible. Stir in minced garlic, taco seasoning and water. Bring to a boil and turn the heat down to medium-low and simmer for 5-10 minutes or until sauce is thickened and slightly reduced.⁠

    2. Combine ranch dressing, sour cream and salsa.⁠

    Assembly:⁠
    1. Grab a bag of chips and gently crush them. Open the bag and spoon in some taco meat, and add any toppings you choose. Finish with a drizzle of salsa ranch dressing. Add a fork and eat!⁠

    NOTES⁠

    Serving idea: Set up a taco bar and let everyone make their own walking tacos.⁠

    Store leftover taco meat in an airtight container for up to 3-4 days in the fridge. ⁠

    Make the meat ahead of time and keep it in the fridge. Reheat it or serve cold, taco salad style. It’s perfect for camping and picnics!⁠



    #walkingtacos #walkingtaco #doritotacos #dorito
Crunchy Walking Tacos: A Portable Fiesta in a Bag
  • Crunchy Walking Tacos: A Portable Fiesta in a Bag
Crunchy Walking Tacos: A Portable Fiesta in a Bag
  • Crunchy Walking Tacos: A Portable Fiesta in a Bag

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