Decadent Chocolate Cherry Cheesecake
Ingrédients
1 ½ cups chocolate cookie crumbs
¼ cup melted butter
16 oz cream cheese
¾ cup sugar
2 large eggs
1 tsp vanilla extract
½ cup sour cream
1 cup cherry pie filling
½ cup chocolate ganache
½ cup whipped cream
4-5 fresh cherries
Instructions
Preheat oven to 325°F (165°C). Mix cookie crumbs and melted butter, press into a 9-inch springform pan. Beat cream cheese and sugar until smooth. Add eggs one at a time, then vanilla and sour cream. Pour half the batter over crust, add cherry filling, then top with remaining batter. Bake for 50-60 minutes. Cool completely. Spread chocolate ganache over the top, pipe whipped cream, and garnish with fresh cherries. Chill for 4 hours