Lamingtons. Credits unknown Not my just sharing @homemade_addict2 A special request from one of our Foodies. A square of sponge, a dunk in chocolate, a roll in coconut – simple, nostalgic, and oh-so-Aussie. 🥥☕ Who else is treating themselves today?
METHOD 1. Preheat oven to 180°C and line a square baking tin (20cm x 20cm). 2. Beat butter and sugar until light and fluffy. 3. Add eggs one at a time, beating well after each. 4. Stir in vanilla, then fold in flour and milk alternately until smooth. 5. Pour into tin and bake for 25–30 minutes, or until a skewer comes out clean. 6. Let cool completely, then cut into squares. 7. For the icing, combine icing sugar, cocoa, milk and butter in a bowl over simmering water. Stir until smooth. 8. Dip each cake square in the chocolate icing, then roll in desiccated coconut. 9. Place on a wire rack to set. Enjoy every bite! #tastytreats #keepitsimplerecipes #trendingpost #eidsweet #eidprep #halal_and_easy_cuisine #halalrecipes #halaal #southafricanfoodies #southafricanblogger #foodie #foodofsa #viralpost#yummy #delicious #allrecipes #quickandeasy #instabake #instagram #blogger #explore #recipe #sharing #save #followerforfollower #foodstyling #dubaibakes #eidza
