bowls for lunch are my favorite

they’re so easy & there are so many different ways to make them! I love doing a base of lettuce and rice, a protein, and veggies

chicken taco bowl:
chicken (recipe below)
romaine lettuce
brown rice
black beans
corn
tomatoes
taco sauce (recipe below)

for the chicken:
cut the chicken breast into cubes and add to a ziplock or container. add in olive oil, paprika, garlic powder, salt, and pepper. shake until all the cubes are coated. let marinate in the fridge for a few hours. once the chicken is done marinating, add some oil to a pan on medium heat. add in the chicken and cook until the chicken is white on the inside and cooked through

for the sauce:
mix together mayo, paprika, cayenne pepper, and lemon juice. to make the sauce thinner, add water

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