Vegan Delight: Spinach and Tomato Bliss Pizza

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Vegan Delight: Spinach and Tomato Bliss Pizza

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    Pizza Fun

    Recipe:

    Ingredients
    Pizza Crust:
    - makes 2 large or 4 small ones.⠀
    - activate 7g dry yeast in 2 cups luke-warm water, 1 Tsp agave nectar and 3 Tbsp olive oil (about 7-10 minutes).⠀
    - add 2.5 cups all-purpose flour, 1.5 cups whole-meal wheat flour and 1 Tsp salt.⠀
    - mix until dough comes together and then gently knead on a flour-dusted surface for 3-5 minutes (dough should be soft, elastic and a little sticky).⠀
    - form a dough ball and place it in a slightly greased bowl.⠀
    - let rest for 1-2 hours until dough has doubled in size.⠀
    - cut dough into 2 or 4 pieces and spread them out on a flour-dusted surface (DO NOT ROLL! Use your hands); middle part should be around 0.5cm thick, edge can be up to 2 cm, depends on your preference.⠀
    - add some marinara sauce and your favorite toppings.⠀
    - bake at 270°C/520°F for 5-7 minutes or until golden brown and slightly crispy.⠀
    Enjoy!

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Vegan Delight: Spinach and Tomato Bliss Pizza
  • Vegan Delight: Spinach and Tomato Bliss Pizza
Vegan Delight: Spinach and Tomato Bliss Pizza
  • Vegan Delight: Spinach and Tomato Bliss Pizza
Vegan Delight: Spinach and Tomato Bliss Pizza
  • Vegan Delight: Spinach and Tomato Bliss Pizza