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SMOKY CHEESE, CHORIZO & CHICKPEA PEPPERS 🫑
100g @boldbeanco queen chickpeas
Some mixed olives
Few slices of @squeakybeanveg chorizo
1 onion, wet finely diced
5 minced garlic cloves
1/2 red pepper, diced
1/2 can chopped tomatoes
50g grated @cathedral_city_uk smoked cheese
Thyme, salt, pepper, basil, paprika
75ml red wine
Mince the garlic, dice the pepper / onion, slice the chorizo
Sautee off in olive oil until soft
Add in seasonings, tomatoes and red wine along with the chickpeas and bring to a simmer
Once slightly thickened, stir in the olives
Add the mixture to some peppers and top with the smoky cheese .. this cheese is a game changer 😍
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