Luscious Lavender Chocolate Bites Ingredients: - 300g dark chocolate - 200ml heavy cream - 50g sugar - 2 tbsp dried lavender - 1 tsp vanilla extract - pinch of salt Instructions: - Heat cream and sugar in a saucepan until it simmers, then add lavender. - Let it steep for 10 minutes, then strain out the lavender. - Melt dark chocolate and mix with the infused cream. - Add vanilla extract and salt, then pour into a square mold. - Refrigerate for 4 hours until set. - Cut into squares and garnish with dried lavender. - Serve chilled and enjoy!
