1 ¾ Cups of flour 2 cups of sugar 1 Cup of milk 2 eggs ¾ cup of unsweetened cocoa ½ teaspoon baking powder ½ teaspoon of baking soda ½ cup of oil 2 Tsp of vanilla A pinch salt 1 Cup of boiling water
INSTRUCTIONS
● Mix sugar, flour, cocoa, baking powder, baking soda and salt in a large bowl. ● Add the eggs, milk, oil and vanilla; beat at medium speed of the mixer for 2 minutes. ● Add the boiling water (the dough will be quite liquid). ● Pour the mixture into a previously greased and floured baking pan. ● Baking in your oven is always a mystery. 50 to 55 minutes or until wooden pick inserted into center comes out clean😋 #chocolatecakerecipe #doublechocolatecakerecipe #baking #bakers #christmas
