day 10/12 days of holiday recipes!!

COPYCAT CRUMBL SNICKERDOODLE COOKIES! 🍪

These cookies are perfectly soft and chewy and topped with a delicious cream cheese frosting! These are definitely better than Crumbl because you can adjust them to how you like them.

Cookie ingredients:
* 1 stick butter softened ( 1/2 cup)
* 1/2 cup white sugar
* 2 tbsp brown sugar
* 1 large egg
* 1 tsp vanilla
* 1 & 1/2 cup AP flour
* 2 tbsp corn starch
* 1/4 tsp cream of tartar
* 1/2 tsp baking powder
* 1/4 tsp baking soda
* 1/2 tsp cinnamon
* 1/4 tsp salt
* cinnamon sugar
Frosting ingredients (Beat together until smooth)
* 5 oz cream cheese cold
* 4 tbsp butter softened
* 1/2 tsp vanilla
* 1- 1 & 1/2 cup powdered sugar

RECIPE:
1. preheat oven to 350
2. cream butter + sugars, then add in eggs + vanilla
3. Gently mix in the flour, corn starch, cream of tartar, baking powder, baking soda, cinnamon, & salt until the flour mixture disappears
4. Scoop out equally sized cookie dough balls and top them with the cinnamon-sugar mixture and place on the baking sheet.
5. bake for 10 min then let cool
6. Fill a piping bag or a ziplock bag with the cream cheese frosting and pipe the frosting all around to create a beautiful swirl design, sprinkle with the leftover cinnamon sugar, and enjoy.

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