- Salmon 2 lb salmon fillets 1 teaspoon smoked paprika ½ teaspoon dried oregano ½ teaspoon dried parsley ¼ teaspoon red chili flakes ¼ teaspoon salt 3 tablespoons olive oil divided - Mediterranean rice: 1.5 cups cooked jasmine rice 15 oz chickpeas canned 6 oz cherry tomatoes (2 colors) sliced in half ⅓ cup kalamata olives sliced ¼ cup green olives sliced 3 tablespoons freshly squeezed lemon juice - Feta cheese mixture: 6 oz feta cheese diced into small cubes 1 tablespoon olive oil 1 tablespoon freshly squeezed lemon juice ¼ teaspoon dried oregano or more 2 tablespoons chopped fresh oregano optional fresh oregano for garnish
👉 Comment “Salmon” if you want the full recipe!
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