Pork Tenderloin with Goldenberry BBQ Sauce Succulent pork tenderloin glazed in a sweet and tangy goldenberry (uchuva) sauce — a tropical twist on classic BBQ.
Ingredients: • Pork tenderloin or pork chops • Fresh or frozen goldenberries (uchuvas) • Brown sugar or honey • Apple cider vinegar • Garlic • Onion • Dijon mustard • Olive oil • Salt and black pepper
Love bold and unique BBQ flavors like this? Comment BBQ to get our exclusive BBQ recipe eBook for just $5 USD. Or comment 100 to unlock the full bundle: 100 themed eBooks with over 80,000 recipes — desserts, meats, salads, air fryer meals, vegan dishes, and more — for only $10 USD.
