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Toasted Sesame & Roasted Red Pepper Toast šæā£
ā£ā£
ā£2 slices of your favourite bread, toastedā£
ā£4 mini sweet peppersā£
ā£6 cloves garlicā£
ā£2 tbsp @love.legrand toasted sesame dairy free cheese spreadā£
ā£1 tbsp @love.legrand sun-dried tomato pesto with fermented onions & vegetables ā£
ā£A drizzle of balsamic glazeā£
ā£a sprinkle of hemp heartsā£
ā£fresh herbsā£
ā£ā£
ā£Roast garlic (wrapped in foil with a drizzle of evoo) at 400 degrees for 40 minutes. ā£
ā£ā£
ā£Remove stems and seeds from mini peppers. Roast for 15 minutes. Toss at the halfway mark. ā£
ā£ā£
ā£Top toast with toasted sesame spread, sun-dried tomato pesto, peppers, roasted garlic, fresh herbs, a sprinkle hemp hearts and a drizzle of balsamic glaze. ā£
ā£ā£
ā£Enjoy! ā£
ā£ā£
ā£Makes two generous slices ā£
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