Peach cake

2 bananas
50 g peanut butter
70 g oats
12 g psyllium
cinnamon, pinch of celtic salt

Mix togheter and let the composition rest for a few minutes.

2 peaches

Cut them into slices and place them on the bottom of the baking tray.

Then add the composition on top of the peaches and bake at 180C for 30 minutes (but better check on it because the time can be a little bit different from oven to oven).

If you try it, tag me in your creations! ❤️🤝

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