Chocolate Biscoff Drip Cake Moist chocolate cake layers filled and frosted with silky Biscoff cookie butter buttercream, topped with a glossy Biscoff drip and crunchy cookie crumbs — rich, creamy, and completely addictive.
Ingredients:
For the chocolate cake: • All-purpose flour • Cocoa powder • Baking powder & baking soda • Sugar • Eggs • Milk • Oil • Hot coffee (for richness) • Vanilla extract • Salt
For the Biscoff frosting: • Unsalted butter • Biscoff cookie butter • Powdered sugar • Milk or cream • Vanilla extract
For the topping: • Melted Biscoff spread (for the drip) • Crushed Biscoff cookies
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