Chocolate Biscoff Drip Cake
Moist chocolate cake layers filled and frosted with silky Biscoff cookie butter buttercream, topped with a glossy Biscoff drip and crunchy cookie crumbs — rich, creamy, and completely addictive.

Ingredients:

For the chocolate cake:
• All-purpose flour
• Cocoa powder
• Baking powder & baking soda
• Sugar
• Eggs
• Milk
• Oil
• Hot coffee (for richness)
• Vanilla extract
• Salt

For the Biscoff frosting:
• Unsalted butter
• Biscoff cookie butter
• Powdered sugar
• Milk or cream
• Vanilla extract

For the topping:
• Melted Biscoff spread (for the drip)
• Crushed Biscoff cookies

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