Crispy Apple Blackberry Delight with Vanilla Ice Cream

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Crispy Apple Blackberry Delight with Vanilla Ice Cream

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  • Apple Blackberry Crumble is a simple, no-fuss dessert that combines the flavors of crisp apples and sweet blackberries with a crunchy, crumble topping. Topped with a scoop of vanilla ice cream, it’s the perfect summer dessert!

    👉️ Get the recipe and more tips at the link in my bio (or Google "Yellow Bliss Road Apple Blackberry Crumble")

    APPLE BLACKBERRY CRUMBLE

    Serves 6

    INGREDIENTS⁠
    Filling:
    1 ½ pounds Honeycrisp apples about 4 medium
    1 pound Granny Smith apples about 2 large
    12 ounces fresh blackberries
    ½ cup granulated sugar
    3 tablespoons all purpose flour scooped
    1 tablespoon lemon juice

    Crumble topping:
    8 tablespoons salted butter, softened 1 stick
    ½ cup light brown sugar packed
    1 cup all purpose flour spooned and leveled
    ½ teaspoon cinnamon

    INSTRUCTIONS⁠

    1. Peel, core, and chop apples into ½ to 1” chunks. Spray a 2 quart baking dish with non-stick cooking spray, set aside. Preheat oven to 375℉ with rack positioned in the center of the oven.

    2. Place all filling ingredients in a large mixing bowl and gently toss to combine. Pour into a prepared baking dish.

    3. Place the softened butter and brown sugar in a medium mixing bowl. Mix with a hand mixer on medium speed until light and fluffy.

    4. Add in the flour and cinnamon and beat on medium low speed until combined. You should be able to squeeze the dough together into a ball without it crumbling apart. If it won’t hold together when squeezed, add 1 tablespoon cold water.

    5. Grab handfuls of the dough, squeeze it tightly, then crumble over the fruit.

    6. Bake in the preheated oven for 45 minutes to 1 hour, or until the center is bubbly, and the apples are crisp tender. Cool for 15-25 minutes before serving, this will allow the fruit mixture to continue to thicken.

    NOTES

    - If your crumble topping browns too quickly, tent loosely with foil for the last 20 minutes of cooking.

    - Place a baking sheet underneath the dish to catch any potential drips during baking.

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Crispy Apple Blackberry Delight with Vanilla Ice Cream
  • Crispy Apple Blackberry Delight with Vanilla Ice Cream
Crispy Apple Blackberry Delight with Vanilla Ice Cream
  • Crispy Apple Blackberry Delight with Vanilla Ice Cream

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