INGREDIENTS Flour - 2½ cups Sugar - 2 cups Vegetable oil - 1 cup Buttermilk -1cup Salt -1tsp Baking powder- 1tsp Baking soda - ½ tsp Cocoa powder - ½cup Vanilla - 1tsp Chocolate Flavor - ½ tsp Egg -2 Hot water - 1 cup Dark coffee (unsweetened) - 1 tsp
PREPARATION Sieve your flour,cocoa powder in a sizeable bowl Add baking powder, baking soda and salt, use your hand whisk to mix everything together very well and set aside
Now add your oil, eggs, buttermilk and sugar in another sizeable bowl, mix everything together very well, start adding the dry ingredients to the wet ingredients gradually and be mixing with your whisk till your exhaust all the dry ingredients,
Add your 1tsp of coffee into your cup, add 1 cup of boiling water to the coffee, stir together and then pour it into your batter ( flour and wet ingredients mixture) mix everything together very well, add your flavors.
Pour into your already lined pan, if your have some chocolate chips or chocolate bar available cut the chocolate bar into chunks and add to the batter, push the cake batter into your already preheated oven, bake for 40 mins or until skewer comes out clean when inserted into the cake. #chocolatecake #chocolatecakerecipe #chocolate #chocolatelover #cakerecipe
