Steak Fajitas 🌶️🍴 Credits WhatsApp group dm to join Not mine just sharing @homemade_addict2 Ingredients: 1/4 cup olive oil 1/4 cup freshly squeezed lime juice 2 tablespoons soy sauce 2 tablespoons Worcestershire sauce 3 cloves garlic, minced 1 lb beef flank steak, thinly sliced 1 red bell pepper, thinly sliced 1 green bell pepper, thinly sliced 1 yellow bell pepper, thinly sliced 1 large onion, thinly sliced Salt and pepper, to taste Flour tortillas, for serving Optional toppings: sour cream, shredded cheese, guacamole, salsa
Directions: 1. In a medium bowl, whisk together olive oil, lime juice, soy sauce, Worcestershire sauce, and minced garlic. 2. Place the sliced flank steak in a large resealable plastic bag or shallow dish. Pour half of the marinade over the steak, reserving the other half for later. 3. Seal and refrigerate the steak for at least 30 minutes to marinate. 4. In a large skillet over medium-high heat, add a drizzle of olive oil. Add marinated steak and cook for 3-5 minutes until browned. Remove and set aside. 5. In the same skillet, add sliced bell peppers and onion. Sauté for 4-5 minutes until they start to soften. 6. Return steak to the skillet, add reserved marinade, and stir until heated through. 7. Serve fajitas with warm flour tortillas and your favorite toppings. Prep Time: 10 mins | Cook Time: 10 mins | Total Time: 20 mins Servings: 4 Perfectly seasoned and loaded with colorful veggies—this fajita recipe is quick and satisfying! 🌮 Follow up @homemade_addict2 @lulusfoodart @whip_it_up_with_zee @houseofcakeszambia2018 @thebakersmart.zm @_yatas @pretty.little.things07 @fun_fusion__2424 @bakers_haven @bakee_n_flakee #SteakFajitas #BeefRecipe #TexMex #QuickMeals #Dinner#southafricanblogger #foodie #foodofsa #forlove #foryou #homemaderecipes #easyrecipes #youtube #tiktok #ramadanpreps #ramadan2020 #ramadanza #southafricahalaal #viralpost #chicken #followerforfollow #baking #instagram
