Easy Tuna & Olive Tapenade Pasta

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Easy Tuna & Olive Tapenade Pasta

Pasta noodles tossed with savory canned tuna, sautéed garlic and onions, briny homemade olive tapenade (featuring a blend of Mediterranean olives), and a handful of tangy capers. Topped off with a sprinkle of shaved Parmesan, it’s an easy meal that feels restaurant worthy.

What you’ll need:
* 8 oz whole wheat pasta noodlesgluten free if needed
* 1 tbsp olive oil plus some for serving
* 1 1/2 cups diced yellow onion
* 1 1/2 tbsp minced garlic
* 2 cans tuna in olive oil drained
* 2-4 tbsp capers drained
* 1/4 reserved pasta water
* Shaved Parmesan cheese for serving

For Olive Tapenade:
* 1 cup pitted Mediterranean olives
* 2 tbsp capers
* 1 tbsp lemon juice
* 1-3 cloves garlic
* 2 tbsp olive oil
* 2 tbsp fresh parsley

Click the link in the bio or Google “Must Love Garlic Tuna & Olive Pasta” for step-by-step instructions as well as a guide to make this recipe gluten-free/allergy-friendly.

https://must-love-garlic.com/easy-tuna-olive-tapenade-pasta/
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Chuẩn bị

  • Easy Tuna & Olive Tapenade Pasta
Easy Tuna & Olive Tapenade Pasta
  • Easy Tuna & Olive Tapenade Pasta
Easy Tuna & Olive Tapenade Pasta
  • Easy Tuna & Olive Tapenade Pasta
Easy Tuna & Olive Tapenade Pasta
  • Easy Tuna & Olive Tapenade Pasta
Easy Tuna & Olive Tapenade Pasta
  • Easy Tuna & Olive Tapenade Pasta