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Garlic Butter Shrimp Rice Bowl
Ingredients (1 serving):

1 cup cooked white rice

150 g shrimp (cleaned & deveined)

1 tbsp butter

1 tsp olive oil

1 clove garlic (minced)

Salt & pepper to taste

½ tsp paprika or chili flakes

½ cup broccoli florets

½ cup cauliflower florets

½ cup diced carrots

1 tsp soy sauce (optional)

✅Calories: 480 kcal
✅Protein : 32 g
✅Carbohydrates: 45 g
✅Fats: 14 g
✅Fiber: 5 g

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