Ingredients: 1.5 lbs boneless, skinless chicken breasts, cut into 1-inch cubes 1/4 cup all-purpose flour 2 tbsp Cajun seasoning 1/2 tsp salt 1/4 tsp black pepper 4 tbsp butter, divided 2 cloves garlic, minced 1 tbsp lemon juice 1 tbsp honey 1/4 cup chicken broth 2 tbsp chopped fresh parsley, for garnish Directions: In a bowl, combine flour, Cajun seasoning, salt, and pepper. Toss chicken cubes in the mixture until evenly coated. Melt 2 tbsp butter in a large skillet over medium-high heat. Add chicken and cook until browned and cooked through, about 6-8 minutes. Remove chicken from skillet and set aside. In the same skillet, melt remaining 2 tbsp butter. Add garlic and cook until fragrant, about 1 minute. Stir in lemon juice, honey, and chicken broth. Bring to a simmer and cook until sauce slightly thickens, about 2-3 minutes. Return chicken to the skillet and toss to coat with the sauce. Garnish with fresh parsley and serve immediately. Prep Time: 10 minutes | Cook Time: 15 minutes | Total Time: 25 minutes Serves: 4-6. #chicken #chickenrecipe #cajuncooking #cajunchicken #chickenbites
