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VEGAN GREEN MACHINE BOWL WITH ROASTED POBLANO TAHINI
by leeksnbeets
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IN MY BOWL 👉🏻 Garlic chipotle asparagus, lemon pepper broccoli, shelled edamame, moringa quinoa, avocado sprinkled with hemp seeds, green beans seasoned with smoked salt, garlic stuffed green olives, dill pickles and roasted poblano tahini all topped with chopped scallions and cilantro.
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❇️ FOR THE POBLANO TAHINI ⤵️
🔹1 large poblano pepper, roasted then seeded and peeled
🔹1 medium jalapeno, roasted then seeded and peeled (optional)
🔹1 tsp avocado oil
🔹⅓ cup tahini
🔹½ cup water
🔹2 tbsp lemon juice
🔹2 tbsp cilantro, chopped
🔹2 tbsp parsley, chopped
🔹1 tsp garlic powder
🔹1 tsp sea salt
👉🏻 Combine all ingredients in a blender and pulse till smooth. Enjoy!
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