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Potato and vegetable gratin. Potatoes, turnips, zucchini, sweet potatoes and lots of cheese! Flavored with garlic and Italian seasoning for a herbal touch. This gratin is rich and indulgent, super creamy and so delicious. Plus, it’s the ultimate make ahead potato side dish for any occasion! Recipe link in bio!!
Follow @anna_s_table for more recipes
✔️RECIPE + FULL COOKING VIDEO on my blog
Ingredients:
1.1 pounds/500 g starchy potatoes
1 pound/450 g sweet potatoes
1 large zucchini
3 large turnips
2 tsp each: salt, black pepper, garlic powder, Italian seasoning
1 tsp sweet paprika
¼ tsp grated nutmeg
3 tbsp olive oil
1 cup/240 ml heavy cream
2 ounces/60 g grated Parmesan
5 ounces/150 g grated Gruyère
½ tbsp unsalted butter, for greasing the pan
ENJOY!
Full recipe: GOOGLE ‘serving dumplings potato vegetable gratin’ it should be the top result
https://www.servingdumplings.com/recipes/potato-and-vegetable-gratin/
#potatoes #potato #easyrecipes #thanksgiving #dinner #dinnerideas #homecooking #bakedpotato #cheese #food
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