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Isn't It Time for a Delicious Fruit Tart?
Ingredients:
1 1⁄2 cups all-purpose flour, 1⁄2 cup unsalted butter, cold & cubed, 1⁄4 cup powdered sugar, 1 egg yolk, 1 tbsp cold water, 8 oz cream cheese, softened, 1⁄4 cup granulated sugar, 1 tsp vanilla extract, 1⁄2 cup heavy cream, Sliced strawberries, Blueberries, Kiwi slices, Mango slices, Orange segments, 1⁄4 cup apricot jam (for glaze)
Directions:
Mix flour, butter, and sugar until crumbly. Add egg yolk and water, form a dough. Press into a tart pan, chill for 30 minutes, then bake at 350°F (175°C) for 15-18 minutes. Cool. Beat cream cheese, sugar, vanilla, and heavy cream until smooth. Spread over crust. Arrange fruit in a pattern. Warm apricot jam and brush over fruit for a glossy finish. Chill before serving.
Prep time: Approximately 20 minutes
Cooking time: 15-18 minutes
Total time: About 1 hour including chilling
Nutritional values: Approximately 250 calories per serving; 15g fat, 30g carbohydrates, 3g protein per serving.
Your friends will surely be curious about this treat as they enjoy it!
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