Cheesy Steak and Potato Delight Bowl

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Cheesy Steak and Potato Delight Bowl

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  • Cheesesteak Loaded Potato Bowl 🧀🥩🥔🔥 by @calwillcookit

    This takes meat & potatoes to a whole new level. Simple, easy to make & so damn good! Awesome for a post workout meal, lunch or dinner..great for meal prepping as well!

    FULL RECIPE ⬇️

    INGREDIENTS (3-4 servings)
    ~1.5 lbs yukon gold potatoes
    - ~1.5 lbs of thinly sliced steak (I used top sirloin)
    - 1 red bell pepper
    - 1 green bell pepper
    - 1 white onion
    - Extra virgin olive oil
    - Seasonings: Salt, pepper, garlic powder, onion powder & smoked paprika.
    - 1 tbsp minced garlic
    - 1 tsp worcestershire sauce
    - Low fat shredded white cheddar
    - Parsley (garnish)

    Sauce (Combine all ingredients)
    - ~1/3 cup low fat sour cream or greek yogurt
    - ~1-2 tbsp hot sauce of choice
    - ~1 tbsp of honey
    - Small pinch of salt, pepper, garlic powder & smoked paprika

    Note(s): Some measurements are estimated, adjust ingredients to your liking.

    DIRECTIONS
    1. Wash & dry the potatoes then dice them up into small cubes. Put them in a large bowl then add in olive oil and seasonings (salt, pepper, garlic powder, onion powder and smoked paprika). Mix till well combined then place evenely on a lined baking sheet. Bake at 425°F for ~30-35 minutes. Give them a mix half way.
    2. While the potatoes are in the oven, prep everything else. Start by dicing up the peppers and onions then place them in large skillet over medium heat with a bit of olive oil. Season with salt, pepper and garlic powder. Mix and sautée for ~8-10 minutes or until your liking.
    3. Next thinly slice up the steak. Once the peppers are about done, remove them from the skillet. Add a bit more oil and turn it up to high heat. Add in the steak and season with salt, pepper and garlic powder. Give it a mix. Let cook for ~4-5 minutes then add in the minced garlic, worcestershire sauce, peppers and onions. Mix and let everything come together for another ~3-4 minutes.
    4. Remove the potatoes from oven and let them cool for a few minutes.
    5. Assemble your bowl & ENJOY! 🙌🏻


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