Smoked Salmon, Goat Cheese, and Avocado Brunch Salad with Creamy Garlic Dill Dressing:

Flavorful hot smoked salmon, tangy goat cheese, velvety avocado, red onion, chives, wild rice and arugula all tossed in a creamy, herby garlic dill dressing and topped with a runny fried egg. This smoked salmon salad is an easy healthy meal perfect for brunch, lunch, or dinner.

What you’ll need:

For Salad:
* 4-6 oz Smoked Salmon hot or cold
* 4 cups arugula
* 1 cup wild rice cooked
* 1 avocado diced
* 1 green onion thinly sliced
* 2 tbsp chives sliced
* 1/2 cup red onion thinly sliced
* 1/2 cup crumbled goat cheese

For Dressing:
* 3 tbsp buttermilk
* 3 tbsp sour cream
* 1 tbsp mayo
* 2 tsp fresh dill finely chopped
* 1-2 tsp minced garlic
* 1 tsp pickle relish
* 1/2 tsp Worcestershire sauce
* kosher salt to taste
* fresh cracked pepper to taste

For Fried Egg:
* 1 tbsp butter
* 2 large eggs

Find the full recipe details by clicking the link in the bio! Or Google “Must Love Garlic Smoked Salmon Salad”

https://must-love-garlic.com/smoked-salmon-avocado-brunch-salad/

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