Olive, Cheese, & Herb Salad

Crisp romaine provides a refreshing base, while a medley of mixed olives and briny capers add a savory, tangy punch. The Gouda cheese brings creamy richness, and a handful of pistachios adds a delightful crunch. Fresh dill and parsley bring an herbaceous brightness, all tossed in a zesty homemade garlic and herb vinaigrette that ties everything together.

* 1 head romaine lettuce chopped
* 1/2 cup mixed olives use your favorite blend
* 1/2 cup grated Gouda cheese
* 1/4 cup pistachios
* 2 tbsp fresh herbs I used a blend of dill, parsley, and chives
* 1 tbsp capers
Garlic & Herb Dressing
* 1 tbsp minced garlic
* 1 tsp dried oregano
* 1 tsp Worcestershire sauce
* 1 tbsp fresh lemon juice
* 2 tbsp white wine vinegar
* 1/2 cup extra virgin olive oil
* salt & pepper to taste
* optional anchovy paste for an extra umami boost

Click the link in the bio or Google “Must Love Garlic Olive Cheese Salad” for step-by-step instructions as well as a guide to make this recipe gluten-free/allergy-friendly.

https://must-love-garlic.com/olive-cheese-herb-salad/

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