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Creamy Coconut Swirl Biscuits
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Creamy Coconut Swirl Biscuits

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Milky Coconut Biscuits
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For kids
Ingredients
1/2 cup self raising flour
1/2 cup butter (softened)
1/2 cup icing sugar
1/2 cup desiccated coconut
3 Tbsp milk powder
2 Tbsp liquid milk

Instructions
1. In a large bowl beat the butter and icing sugar until light .

2. Add coconut , flour and powdered milk . Mix to combine the wet and dry ingredients.
Add liquid milk and mix .
*If the dough is a little sticky sprinkle some flour . If it’s too dry add a little liquid milk .
3. Using a spoon or an ice cream scoop ,scoop the dough and roll into small balls .
4 . Roll each dough ball in coconut. Place them in a prepared baking tray. Use a fork to make a pattern .
5. Bake in a preheated oven at 170 Degrees Celsius for 18 minutes or until slightly golden brown.
Double the ingredients if you want more .
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