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PERI PAELLA 🥘 🔥 🧄
1 boil in bag rice pre cooked
Handful green & black olives, sliced
Some green beans, sliced
1/2 each colour pepper, sliced
Handful peas
@nandosuk peri of choice
1 onion, very finely diced
75g @quorn_uk chicken pieces
Few slices @quorn_uk pepperoni
Some button mushrooms, halved
Lots of minced garlic
Tumeric, salt, pepper, paprika
1 tbsp tomato purée
250ml veggie stock
🧄 pre cook the rice then allow to cool fully
🧄 meanwhile chop up all veggies and sautee in olive oil
🧄 allow them to soften then add in all seasonings, stock, tomato purée, meat and peri sauce
🧄 when the rice has cooled fully, add it in and allow to cook through for a few more minutes to absorb the liquid
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