1 bước trong 1 phút
Giới thiệu
happy Wednesday 💕 I took a couple days off and tonight I’m adding lots of new recipes to the site 💕 for now, I’m sharing today’s most searched recipe — gochujang beef and broccoli! easy breezy and super tasty 🥦 toppings are always choose your own adventure; I’ve added suggestions in the comments 💕 recipe below 👇
2 tbsp neutral oil, divided
1 pound ground beef, 90/10
1 yellow onion, peeled and sliced into half-moons
2 tbsp low-sodium soy sauce
1 tbsp rice vinegar
2 tbsp brown sugar
2 tbsp gochujang
2 tbsp gochugaru divided
1 tsp minced ginger
1 tsp sesame oil
¼ cup water
1 cup white rice
2 cups water
1 tbsp butter, optional
1 pound broccoli, cut into florets
Salt, to taste
Preheat oven to 425ºF.
Heat 1 tablespoon neutral oil in a large skillet over medium heat. Add the beef and cook, breaking it up as it cooks for 10 minutes. Add the onion and cook for 5-6 minutes until softened. Season lightly with salt.
Add the soy sauce, rice wine, brown sugar, gochujang, 1 tablespoon gochugaru, minced ginger, and sesame oil. Pour in ¼ cup water and bring to a boil. Reduce heat. Simmer over low heat for 15–20 minutes. Add more water as needed if it evaporates too quickly. Taste and adjust the seasonings to your preference.
Combine the rice, 2 cups of water, and 1 tablespoon of butter in a small pot. Add a sprinkle of salt. Bring to a boil, stir once, then reduce heat and cover. Simmer for 15 minutes. Turn off the heat and let stand for 10 minutes.
Arrange the broccoli on a baking sheet and drizzle with 1 tablespoon of neutral oil. Sprinkle the remaining 1 tablespoon of gochugaru on top (or use a pinch of crushed red pepper). Season with salt. Transfer to the oven and roast for 15–20 minutes until browned on the edges. Remove from the oven and set aside.
As the broccoli roasts, prepare any toppings you like and arrange them on a serving platter.
Spoon the rice into bowls and pile the beef and broccoli on top. Arrange garnishes on top and drizzle with sesame oil. Finish each bowl with a sprinkle of sesame seeds and gochugaru. Enjoy!
#easymeals #dinnerideas #recipesofinstagram #cooking #recipeshare #food #madebyme #homemadefood #beefrecipes #simplerecipe
Chuẩn bị
More ideas
