Easy Reuben Pasta Salad with Rye Croutons

This Easy Reuben Pasta Salad with Rye Croutons brings together all the classic flavors of a Reuben sandwich in a light and refreshing pasta salad. Packed with creamy Thousand Island dressing, tender corned beef, and crunchy rye croutons, it’s a fun twist on a traditional favorite that’s perfect for any occasion.

For the Salad:
* 2 cups bow tie pasta
* 2 cups cabbage slaw mix
* 1 cup grated Swiss cheese
* 1 cup chopped deli-style corned beef or pastrami
* 1 tbsp dill relish
* 1/4 cup Thousand Island dressing
* Freshly ground pepper to taste

For the Rye Croutons:
* 3 slices rye bread roughly torn
* 1 tbsp olive oil
* Salt & pepper to taste

Click the link in the bio or Google “Must Love Garlic Reuben Pasta Salad ” for step-by-step instructions as well as a guide to make this recipe gluten-free/allergy-friendly.

https://must-love-garlic.com/easy-reuben-pasta-salad-with-rye-croutons/
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