🍪 No-Bake Oreo Dream Cheesecake Recipe
Ingredients:
For the Crust:

26 Oreo cookies (crushed into crumbs)

1/4 cup (60g) melted unsalted butter

For the Cheesecake Filling:

2 cups (500g) cream cheese (room temperature)

1/2 cup (60g) powdered sugar

1 tsp vanilla extract

2 cups (480ml) heavy whipping cream (cold)

12 Oreo cookies (crushed or roughly chopped)

For the Topping:

Whipped cream (for piping)

Whole Oreo cookies (for decoration)

Optional: extra crushed Oreos for sprinkling

Instructions:
Make the Crust:

Crush Oreos into fine crumbs using a food processor or rolling pin.

Mix crumbs with melted butter until well combined.

Press the mixture firmly into the bottom of a springform pan.

Chill in the refrigerator while preparing the filling.

Prepare the Filling:

In a large bowl, beat cream cheese until smooth.

Add powdered sugar and vanilla extract, mix until combined.

In a separate bowl, whip heavy cream until stiff peaks form.

Gently fold the whipped cream into the cream cheese mixture.

Fold in the crushed/chopped Oreos.

Assemble the Cake:

Pour the filling over the crust and smooth the top.

Chill for at least 6 hours or overnight until fully set.

Decorate:

Pipe whipped cream around the edges.

Add whole Oreos upright in the whipped cream as shown in the image.

Sprinkle extra Oreo crumbs on top if desired.

Serve:

Slice and enjoy your creamy, crunchy Oreo heaven!