Ingredients:
1.5 lbs boneless, skinless chicken breasts, cut into 1-inch cubes
1/4 cup all-purpose flour
2 tbsp Cajun seasoning
1/2 tsp salt
1/4 tsp black pepper
4 tbsp butter, divided
2 cloves garlic, minced
1 tbsp lemon juice
1 tbsp honey
1/4 cup chicken broth
2 tbsp chopped fresh parsley, for garnish
Directions:
In a bowl, combine flour, Cajun seasoning, salt, and pepper. Toss chicken cubes in the mixture until evenly coated.
Melt 2 tbsp butter in a large skillet over medium-high heat. Add chicken and cook until browned and cooked through, about 6-8 minutes. Remove chicken from skillet and set aside.
In the same skillet, melt remaining 2 tbsp butter. Add garlic and cook until fragrant, about 1 minute. Stir in lemon juice, honey, and chicken broth. Bring to a simmer and cook until sauce slightly thickens, about 2-3 minutes.
Return chicken to the skillet and toss to coat with the sauce.
Garnish with fresh parsley and serve immediately.
Prep Time: 10 minutes | Cook Time: 15 minutes | Total Time: 25 minutes
Serves: 4-6. #chicken #chickenrecipe #cajuncooking #cajunchicken #chickenbites