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Oven-Fried Potatoes & Onions
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Oven-Fried Potatoes & Onions

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Ingredients:

4 medium potatoes, thinly sliced

1 large onion, thinly sliced

3 tbsp olive oil

1 tsp garlic powder

1 tsp paprika

Salt and pepper, to taste

Optional: chopped fresh parsley for garnish

Preparation:

Preheat oven to 425°F (220°C).

In a large bowl, toss potatoes and onions with olive oil, garlic powder, paprika, salt, and pepper.

Spread evenly on a baking sheet in a single layer.

Bake for 30–35 minutes, flipping halfway, until golden and crispy.

Garnish with parsley if desired. Serve hot. #easyrecipe #fyp #potato #potatorecipe #bakedpotato

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