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The best Guacamole recipe is simple – just ripe avocados, tomatoes, jalapenos, onion, cilantro, lime and salt. It’s perfect for Cinco de Mayo and it takes just 10 minutes to make!
👉️ Get the recipe and more tips at the link in my bio (or Google "Yellow Bliss Road Guacamole")
GUACAMOLE
Serves 8
INGREDIENTS
8 Large ripe Avocados
1 Lime
2 Roma tomatoes seeds removed, diced
1/4 cup Minced cilantro
2 Jalapenos
½ cup Diced red onion
Kosher salt to taste
Fresh cracked black pepper
INSTRUCTIONS
1. Slice avocados in half, remove the seed and scoop the flesh into a large bowl. Squeeze juice of half of the lime over the avocado and sprinkle with salt. Mash with a fork or a potato masher to your desired texture.
2. Cut the tomatoes in half lengthwise and scoop out the seeds so just the firmer flesh remains. Cut into strips, then dice. Add to the bowl of avocado.
3. Add diced onion, diced jalapenos, minced cilantro, and remaining lime juice to the bowl. Stir gently with a spoon or spatula.
4. Season with salt, black pepper to taste and stir to combine well.
5. Serve with tortilla chips, tacos, burritos and more.
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