Garlic Cheese Bomb Recipe 🧄🧀:

“Soft, fluffy buns filled with gooey mozzarella and brushed with buttery garlic seasoning – these Garlic Cheese Bombs are the ultimate pull-apart snack that will melt in your mouth!” 😍✨

Ingredients:

110 ml lukewarm milk

1 tbsp sugar

1 tsp yeast

1 cup all-purpose flour

½ tsp salt

1 tbsp oil

2 tbsp softened butter

1 tsp chopped garlic

Oregano, to taste

Chili flakes, to taste

1 tbsp parsley (chopped)

Mozzarella cubes (for stuffing)

Instructions:

In a bowl, mix lukewarm milk, sugar, and yeast. Let it rest 5 minutes until foamy.

Add all-purpose flour, salt, and oil. Mix, then knead 5–7 minutes into a smooth dough.

Rub oil on the dough, cover, and let it rest for 60 minutes until doubled.

Meanwhile, prepare garlic butter: mix softened butter, garlic, oregano, chili flakes, and parsley.

After the dough rises, divide it into small portions. Flatten each portion, place a mozzarella cube inside, and seal well to form a ball.

Place the balls on a greased baking tray. Brush generously with garlic butter.

Bake in a preheated oven at 200°C for 15–20 minutes until golden.

Serve warm, toasted, with extra garlic butter if desired.

#fblifestyle #garlicbomb #garlicbread